- Education: Secondary (high) school graduation certificate
- Experience: Experience an asset
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Keep records of the quantities of food used
- Package take-out food
- Prepare, heat and finish simple food items
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Wash, peel and cut vegetables and fruit
- Fast-paced environment
- Up to 9 kg (20 lbs)
- Disability benefits
- Gratuities
- Free parking available
- Paid time off (volunteering or personal days)
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Tasks
Work conditions and physical capabilities
Weight handling
Health benefits
Financial benefits
Other benefits
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